Ayolis Premium Gourmet Memecik Extra Virgin Olive Oil, 5L – Early Harvest, Cold Extracted

Bring the bold and full-bodied character of one of Türkiye’s most distinctive olive varieties into your kitchen with Ayolis Premium Gourmet Memecik Extra Virgin Olive Oil, presented in a generous 5L format ideal for frequent use and high-volume cooking.

Crafted from single varietal Memecik olives grown in the Dikili region of İzmir, Türkiye, this premium extra virgin olive oil is produced from olives harvested early in the season while still green and carefully selected at peak freshness.

Cold extracted below 27°C, it preserves the olive’s natural intensity, aromatic richness and valuable phenolic compounds. Known for its powerful and structured profile, Memecik delivers a deeper and more expressive sensory experience compared to milder varieties.

On the nose and palate, it reveals complex and vibrant notes of arugula, cress, green tea and fresh apple, layered over a rich fruity base. It offers a strong yet balanced bitterness and pungency, a clear reflection of its high antioxidant content and premium early harvest quality.

With an exceptionally low acidity level of ≤ 0.2% and a high polyphenol content of 302.54 mg/kg, Ayolis Premium Gourmet Memecik is crafted for those who appreciate intense, character-driven olive oils. It is also filtered for improved clarity and long-term storage stability, making it ideal for regular kitchen use.

Perfect for salads, bold Mediterranean dishes, grilled vegetables, bread dipping, sauces, marinades and everyday cooking, the 5L format offers both practicality and premium quality for kitchens that demand consistency and depth of flavour.

Carefully packaged in UV-protected packaging, Ayolis Premium Gourmet Memecik reflects a commitment to craftsmanship, authenticity and exceptional olive oil quality.